Material (about 4 cups of 150 ml)
■ Milk ... 300ml
■ Fresh cream ... 100ml
■ Sugar ... 60g
■ Matcha powder (waving) ... large 1.5
■ Powdered gelatin ... 6 g
«TOPPING»
□ Matcha powder ... proper amount
□ Black bean ... appropriate amount
How to make
1. Fill the milk, fresh cream, sugar, powdered green tea powder and melt the sugar firmly while mixing.
2. Stop the fire just before boiling, add flour gelatin and mix well.
3. Pour roughly heated 2 into the cup of your choice.
4. Cool it in a refrigerator for about 2 hours.
* Cover the powdered green tea powder with your choice, decorate black beans.
<Momoko Pond>
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